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  • August 16 2017 . Biscuit & Slice

    Nougat

    From the 'sweet as' team at Bibelot this chocolate nougat combines high quality ingredients and delicate flavours, with artisanship and attention to detail.

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  • April 04 2017 . Dessert

    Chewy Peanut Caramel

    The whimsical and theatrical desserts at Melbourne's Om Nom from Executive Pastry Chef Jo Ward are decadently delicious intricate works of art designed to engage more than just one sense.

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  • July 08 2016 . Tart

    Yuzu tart

    Crisp rye pastry filled
    with smooth tangy yuzu
    and lemon curd.

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  • July 08 2016 . Pastries

    Cream Cheese Scroll

    These addictive pastries
    have no additives or preservatives.

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  • July 08 2016 . Cake

    Be My Love Cake

    If you want your sweets rich, smooth, decadent and chocolate, this is for you.

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  • July 08 2016 . Cake

    Lollybag Cake

    All your favourites from the lolly bag, in seven perfectly sweet layers.

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